Relish Gastropub is a warm, casual gastronomic refuge, located in the Moreland neighborhood. In the kitchen, Chef James Oeth executes boldflavors and using techniques required to get the most out of the locally sourced ingredients he hand selects.
The bar offers a variety of beers, featuring 20 taps rotating the finest craft brews from the NW and beyond. The backdrop for our wine list is many affordable wines with several served by the glass. In addition, we present a small selection of rare wines for those special occasions which call for celebratory imbibing. Our cocktails highlight the marriage of quality and technique.
Easter Sunday Special Hours:
Brunch - 10 a.m. to 4 p.m.
Dinner - 4 p.m. to 8 p.m.
We humbly accept the nod from Food and Wine magazine, and have the honor of being included on the list of 'Best Gastropubs in the U.S.'
We Thank our colleagues, past & present, for their contributions and hard work which has made this possible!
To view the Best Gastropub list, please go to www.foodandwine.com/slideshows/best-gastropubs-in-the-us (Relish is on #7)